A bright, zesty expression of coastal Chardonnay. Fermented and aged in stainless steel to preserve purity and freshness, this wine bursts with notes of citrus and crisp green apple, balanced by a clean, mineral-driven finish. A lively, refreshing take on Chardonnay that showcases Edna Valley’s cool-climate.
Winemaking:
Fermented cold for 3 weeks dry & aged in 100% stainless steel 5 months.