Fermented and aged in stainless steel, this Chardonnay brings the cool, refreshing vibes of Edna Valley straight to your glass. Bursting with bright citrus, crisp green apple, and a clean, mineral finish, it’s zesty yet refined. Think coastal charm in a bottle—lively and fresh from the first sip to the last. Hints of white flowers and lemon peel add a lovely touch to round it all out!
Winemaking: Fermented cold for 3 weeks until dry, aged 5 months in 100% stainless steel.
