Sourced from MarFarm Vineyard in San Luis Obispo, this Chardonnay offers gentle white florals and honeysuckle, with layers of honey, vanilla, and a soft Bavarian cream texture. A touch of light savory spice adds balance, and the subtle creaminess gives it a smooth, easy feel. Warm, elegant, and expressive of its coastal origin.
Winemaking: Farmed sustainably and barrel fermented. Aged for 7 months in 50% new french oak & 50% neutral oak.
Pairs well with refreshing salads, seafood, hard and soft cheese, and roasted chicken.
