Very nice pale salmon color. Passion fruit, red candy, watermelon strawberry, vanilla, and hints of banana. Refreshing style with bright acidity. Soft finish, dry, and balanced.
Winemaking: Four hours on the skins, cold fermented in stainless steel. Aged for nine months in neutral oak.
Pairs with bruschetta, charcuterie, seafood, salads. Perfect wine for a warm day
